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Ingredients:
  • 1 oz Grenadine
  • 1 oz White Creme de cacao
  • 1 oz Blue Curacao

Preparation

Do this carefully and you will have a drink that looks red, white and blue (and tastes delicious!).

First pour the grenadine into the glass. Place a spoon over the grenadine and slowly pour the white creme de cacao on the spoon so that it falls slowly over the grenadine. Repeat the procedure with the Blue Curacao.



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