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Grandma's fry cakes


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Grandma's fry cakes

Ingredients:
(Makes 3 dozen.)
1 1/2 cup sugar
3 eggs
3 tbsp. melted butter
1 cup buttermilk
1 tsp. salt
1/4 tsp. nutmeg
1/4 tsp. ginger
1 tsp. soda
1 tsp. baking powder
4 cups flour, sifted
1 tsp. vanilla


Procedure:

Beat eggs. Add sugar, melted butter, vanilla and buttermilk.

Add dry ingredients, mix well.

Cover. Store in refrigerator overnight.

Roll dough about 1/2 inch thick, cut out. Fry in hot oil until golden brown.

Enjoy!

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