HOME       CONTENTS    SEARCH    RECIPES    IMAGES            TELL YOUR FRIENDS    Ugly duckling cake Ingredients: CAKE 1 pkg. Duncan Hines yellow cake mix 1 pkg. Jello lemon instant pudding 1 (16 oz.) can fruit cocktail 1 cup Angel Flake coconut 4 eggs 1/4 cup Mazola oil 1/2 cup brown sugar 1/2 cup walnuts, chopped --FROSTING:-- 1/2 cup butter or oleo 1/2 cup granulated sugar 1/2 cup evaporated milk Procedure: CAKE Blend cake mix and instant lemon filling together with mixer. Add fruit cocktail, coconut and oil, then beat eggs until foamy and add to cake mixture. Pour into 13 x 9 inch greased cake pan. Sprinkle 1/2 cup light brown sugar and 1/2 cup chopped walnuts over batter. Bake at 350 degrees for 45 minutes. --FROSTING:-- Mix oleo, granulated sugar and evaporated milk. Boil for 2 minutes. Stir in 1 1/2 cups coconut. Pour on top of cake (when cooled). Enjoy!   Web www.dollarman.com SEND THIS PAGE TO A FRIEND: If you know someone who could benefit from the information on this page, please forward it to them by clicking FILE, SEND (on the toolbar in your web browser).